Book your table at Rovino:

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CELEBRATE EASTER WITH US

Ranch & Coast Magazine declared Rovino as a “Best Italian Restaurant for 2019”. Join us this Easter and enjoy our Award-Winning daily menu, in addition to some traditional Easter offerings from Executive Chef David León. Make your reservations now for best seating times.

APERITIVO

Italian Happy Hour every Monday thru Friday, 3pm-6pm. Select items only $5 each.

[view APERITIVO menu]

WINE WEDNESDAY

6pm ’til closing.
50% off select bottles of wine.

THIRSTY THURSDAY

6pm ’til closing.
Purchase a glass of wine or beer, your second
glass (equal or lessor value) is complimentary.
Offer valid per person.

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